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Purchase Of Food Products For The Needs Of The Training Center Of The National Bank Of Tajikistan In The City Of Guliston
Haridorii Masuloti Hurok Baroi Markazi Talimii Bmt Dar Sh.Guliston
| Buyer : Региональное отделение Национального Банка Таджикистана в городе Худжанде | |
| Create/Change Date : 2025-12-18 14:38:28 | Countries : [Tajikistan] |
| Deadline : 2025-12-23 00:00:00 | Type : Invitation for Bids |
| Original Language : Russian | |
| Estimated Value : 0 TJS | View Details |
Open Procedure No. 09/26 - Procurement Of Heat-Treated Dried Meat Products - Semi-Permanent Heat-Treated Sausages
| Buyer : ZP "RUDNIK I TERMOELEKTRANA" GACKO, A.D. | |
| Create/Change Date : 2025-12-17 20:21:59 | Countries : [Bosnia and Herzegovina] |
| Deadline : 2026-01-15 00:00:00 | Type : Invitation for Bids |
| Original Language : bs | |
| Estimated Value : 285000 BAM | View Details |
25V0248Aoo - Framework Agreement With Purchase Orders For The Supply Of Charcuterie - Services The Purpose Of The Contract Is The Supply Of Charcuterie For Services Organized By The City Of Toulouse
| Buyer : Ville de Toulouse | |
| Create/Change Date : 2025-12-16 20:31:21 | Countries : [France] |
| Deadline : 2026-01-16 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 0 EUR | View Details |
25V0248Aoo - Framework Agreement With Purchase Orders For The Supply Of Charcuterie - Servicesthe Purpose Of The Contract Is The Supply Of Charcuterie For Services Organized By The City Of To
| Buyer : : Ville de Toulouse | |
| Create/Change Date : 2025-12-16 20:30:40 | Countries : [France] |
| Deadline : 2026-01-16 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 0 EUR | View Details |
25V0248Aoo - Framework Agreement For Purchase Orders For The Supply Of Charcuterie - Services
The Purpose Of The Contract Is The Supply Of Charcuterie For Services Organized By The City Of Toulouse
| Buyer : Avenue-Web Systèmes | |
| Create/Change Date : 2025-12-16 03:29:43 | Countries : [France] |
| Deadline : 2026-01-16 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 11000 EUR | View Details |
25V0248Aoo - Framework Agreement With Purchase Orders For The Supply Of Charcuterie - Services The Purpose Of The Contract Is The Supply Of Charcuterie For Services Organized By The City Of To
| Buyer : Ville de Toulouse | |
| Create/Change Date : 2025-12-17 02:40:48 | Countries : [France] |
| Deadline : 2026-01-16 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 11000 EUR | View Details |
Supply And Delivery Of Foodstuffs To The Central Kitchen Of Fouesnant
| Buyer : Mairie de Fouesnant | |
| Create/Change Date : 2025-12-15 20:31:36 | Countries : [France] |
| Deadline : 2026-01-16 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 0 EUR | View Details |
Edelma Rosa Hamburger Peñaloza
| Buyer : ESE HOSPITAL SANTO TOMAS DE VILLANUEVA | |
| Create/Change Date : 2025-12-16 08:26:45 | Countries : [Colombia] |
| Deadline : 2025-12-30 00:00:00 | Type : Invitation for Bids |
| Original Language : Spanish | |
| Estimated Value : 1600000 COP | View Details |
Supply And Delivery Of Foodstuffs To The Central Kitchen Of Fouesnant
| Buyer : Mairie de Fouesnant | |
| Create/Change Date : 2025-12-15 20:30:56 | Countries : [France] |
| Deadline : 2026-01-16 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 0 EUR | View Details |
25V0248Aoo - Framework Agreement With Purchase Orders For The Supply Of Charcuterie - Services The Purpose Of The Contract Is The Supply Of Charcuterie For Services Organized By The City Of Toulouse
| Buyer : : Ville de Toulouse | |
| Create/Change Date : 2025-12-16 20:30:45 | Countries : [France] |
| Deadline : 2026-01-16 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 0 EUR | View Details |
Purchase Of Food For Ccas Catering Services
| Buyer : CCAS de St Flour | |
| Create/Change Date : 2025-12-14 20:23:04 | Countries : [France] |
| Deadline : 2026-01-13 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 60000 EUR | View Details |
Supply And Delivery Of Foodstuffs To The Central Kitchen Of Fouesnant
| Buyer : Mairie de Fouesnant | |
| Create/Change Date : 2025-12-15 02:22:10 | Countries : [France] |
| Deadline : 2026-01-16 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 0 EUR | View Details |
Supply Of Charcuterie, Sausages And Dry Charcuterie Named "Mountain" Or Equivalent For The Culinary Preparation Unit - Relaunch Of Batch 2
| Buyer : Département des Alpes de Haute-Provence | |
| Create/Change Date : 2025-12-13 08:22:51 | Countries : [France] |
| Deadline : 2026-01-20 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 80000 EUR | View Details |
Purchase Of Foodstuffs For The Catering Services Of The Ccas Of The City Of Saint-Flour
| Buyer : CCAS de la ville de SAINT-FLOUR | |
| Create/Change Date : 2025-12-12 20:25:09 | Countries : [France] |
| Deadline : 2026-01-13 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 0 EUR | View Details |
Purchase Of Foodstuffs For The Catering Services Of The Ccas Of The City Of Saint-Flour
| Buyer : CCAS de la ville de SAINT-FLOUR | |
| Create/Change Date : 2025-12-13 02:26:33 | Countries : [France] |
| Deadline : 2026-01-13 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 2114000 EUR | View Details |
Paneer Masala , Chicken Masala , Turmeric Powder ,Coriander Powder , Jeera Quantity: 184
| Buyer : Ministry of Defence / Department of Military Affairs | |
| Create/Change Date : 2025-12-12 14:25:41 | Countries : [India] |
| Deadline : 2025-12-22 00:00:00 | Type : Invitation for Bids |
| Original Language : English | |
| Estimated Value : 0 INR | View Details |
Supply Of Foodstuffs For Simaje Schools And Leisure Centers - Charcuterie Lot - New Consultation
| Buyer : SIMAJE du Pays de Lourdes | |
| Create/Change Date : 2025-12-11 20:24:21 | Countries : [France] |
| Deadline : 2026-01-14 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 0 EUR | View Details |
Supply And Delivery Of Sustainable And Quality Raw Charcuterie Foodstuffs.
| Buyer : GHT 47 - Centre Hospitalier d'Agen - Nerac | |
| Create/Change Date : 2025-12-11 20:24:35 | Countries : [France] |
| Deadline : 2026-01-14 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 164000 EUR | View Details |
Supply Of Charcuterie, Sausages And Dry Charcuterie Named "Mountain" Or Equivalent For The Culinary Preparation Unit - Relaunch Of Lot 2
| Buyer : Département des Alpes de Haute Provence | |
| Create/Change Date : 2025-12-10 20:23:36 | Countries : [France] |
| Deadline : 2026-01-20 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 80000 EUR | View Details |
Food Supply And Delivery Market For The Town Of L’Union
| Buyer : Ville de l'Union | |
| Create/Change Date : 2025-12-10 20:23:52 | Countries : [France] |
| Deadline : 2026-01-29 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 3268000 EUR | View Details |
Supply Of Cold Cuts And Cooked Meats For Member Establishments Of The Ght Rouen Coeur De Seine.
| Buyer : CHU de Rouen - Groupe Hospitalier du Havre Axe Seine | |
| Create/Change Date : 2025-12-10 20:23:55 | Countries : [France] |
| Deadline : 2026-01-09 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 0 EUR | View Details |
Supply Of Charcuterie, Sausages And Dry Charcuterie Named "Mountain" Or Equivalent For The Culinary Preparation Unit - Relaunch Of Lot 2.
| Buyer : Département des Alpes de Haute Provence | |
| Create/Change Date : 2025-12-10 20:23:45 | Countries : [France] |
| Deadline : 2025-12-25 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 0 EUR | View Details |
Supply Of Charcuterie, Sausages And Dry Charcuterie Named "Mountain" Or Equivalent For The Culinary Preparation Unit - Relaunch Of Lot 2
| Buyer : Département des Alpes de Haute Provence | |
| Create/Change Date : 2025-12-11 20:24:07 | Countries : [France] |
| Deadline : 2026-01-20 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 0 EUR | View Details |
Food Supply And Delivery Market For The Town Of L’Union
| Buyer : MAIRIE DE L'UNION | |
| Create/Change Date : 2025-12-09 04:00:39 | Countries : [France] |
| Deadline : 2026-01-29 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 0 EUR | View Details |
Supply And Delivery Of Charcuterie And Sausage Products For Collective Catering For The Benefit Of Members Of The Regional Purchasing Center
| Buyer : Conseil régional Auvergne Rhône- Alpes | |
| Create/Change Date : 2025-12-09 14:23:21 | Countries : [France] |
| Deadline : 2025-12-30 00:00:00 | Type : Invitation for Bids |
| Original Language : French | |
| Estimated Value : 0 EUR | View Details |